Dry cleaning is a way to clean fabric by using different liquid-based solutions to remove soils and stains. Dry cleaning is renowned for ridding delicate fabrics of stubborn stains like grease and red wine without affecting the fabrics quality (i.e. there won’t be any shrinking). Most fabrics are dry clean safe, and in today’s day-and-age, study after study has looked to make sure the chemicals and processes of dry cleaning are safe for the general public and for their communities.
When you drop your clothing off at the dry cleaners, it does through a number of stages. First off, the clothing will be tagged and inspected. This is a time where labels or tags are attached to clothing so its not lost. It is during this stage that clothing is examined for unfinished hems, missing buttons, rips, etc. This way, the cleaners know what they need to clean and what was there before the cleaning (i.e. so theyre not blamed for it when the clothing is returned).
The next step of the dry cleaning process is the pre-treatment phase. This is where staff members look for stains on your garments and treats them with chemicals to make removal easier. Following this, the clothes are placed in a machine and cleaned again with more chemicals. Dry clean safe cleaning machines can typically hold 20-100 pounds of fabric and comprised of a rotating steel basket filled with motors, pumps, and other equipment suited to cleaning garments. This stage is the actual dry cleaning of the garments.
The final stage is post-spotting, and it revolves around inspection the clothes one last time for stains, just in case something slipped through the cracks. The post-spotting process uses chemicals, steam, water, air, and a vacuum to ensure your clothing is fully cleaned.
When the clothing is completely cleaned and passes inspection, it is then pressed, folded, and packaged for pick-up. Some dry cleaners take extra care to iron and repair clothing if there are flaws while others do the minimum. The basic finishing process includes: applying steam (i.e. softening the fabric), quickly drying it to re-shape the garment, removing moisture with a vacuum, and applying pressure (i.e. ironing) to rid the garment of any minor wrinkles.
Some dry cleaners offer an extra pressing and ironing, starch included, if you pay a bit extra for the service. Its important to build a relationship with the company you use: if you frequent them a lot, they’ll remember you and it will ensure your clothing will be returned dry clean safe.
Before using or opening a dry cleaning franchise, consider the kinds of customers you’ll deal with: are you located in a city full of lawyers needing their suits pressed or are you serving soccer moms who need their dry clean only sweaters freshened up before the winter? Any business should be specialized according to its clientele, and a dry cleaning franchise is no different.
Edward Dean is an accomplished website developer and author. To learn more about Dry Clean Safe [http://videoclips.drycleaningfranchising.com/?page_id=3] visit Dry Clean Franchising [http://drycleaningfranchising.com] for current articles and discussions.
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